Grows well in containers, can be harvested as baby greens.
Pak Choi translates to “Soup Spoon”, and was chosen for this delicious plants leaf shape! This versatile plant brings not only a mild flavored crispy leaf to your salads, soups, and stir fries, you can also enjoy the stalks much like celery! Pak Choi cabbage is quickly becoming a favorite amongst gardeners for its versatility and ease to grow! Young thinnings cam be eaten and are considered baby greens.
Plant seeds in prepared soil. 1/4 inch deep. Thin to 8"-10". The young thinnings can be eaten and are considered baby greens. Plant again in late summer for a second harvest in fall. Harvest: 2 months
SEED INFORMATION:
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Lifecycle: annual (vegetable)
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Time to Maturity: about 2 months
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Sun Requirement: Full Sun, Partial Sun
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Spacing: 12" apart
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Depth: 1/4 inch
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Packet Weight: 900mg
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Pak Choi Seeds/Oz: 6500
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Ideal Germination Temperature: 45-75F
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Sowing Method: Start Indoors
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Heirloom Year: 1860 Heirloom
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Plant Scientific Name: Brassica rapa
*Online resale prohibited. You can also buy pak choi seeds in smaller amounts from us.
