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One of the original heirlooms, the Beefsteak is a super-juicy tomato with a tender soft skin. A classic variety with an unbeatable flavor, it produces large fruit.
Growing Instructions:
Start seeds inside about 6-8 weeks before the last frost date. Transplant to a prepared garden bed or container after the danger of frost has passed. Tomatoes get bushy and need support from a cage or trellis. Harvest when the tomato is deep red and still firm.
Seed Information:
Uses:
Perfect for slicing, sandwiches, and salads, Beefsteak tomatoes are known for their rich flavor and large size, making them a favorite in many culinary dishes.
Additional Information:
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